by AdYBSfEb9DpY | Sep 8, 2022 | News
Invited lecture Ohmic heating as an emerging technology for sustainable food processing Mohsen Gavahian, Ph.D. National Pingtung University of Science and Technology, Taiwan On the 8th of September 2022, the Institute of Agricultural and Food Biotechnology was...
by AdYBSfEb9DpY | Jun 3, 2022 | News
Invited lecture Taste Receptors: Past and Present Prof. Danielle Reed Monell Chemical Senses Center in Philadelphia, USA On the 3rd of June 2022, the Institute of Agricultural and Food Biotechnology was a host to an invited lecture entitled Taste Receptors:...
by AdYBSfEb9DpY | May 30, 2022 | News
On 29th -31st May, the economic mission to Egypt was organized by the Polish Investment and Trade Agency and the Polish Chamber of Commerce. The mission accompanied the visit of the President of the Republic of Poland to Egypt and was combined with the Poland-Egypt...
by AdYBSfEb9DpY | Nov 17, 2021 | News
For more information you can contact dr inż. Renata Choińska by e-mail: renata.choinska@ibprs.pl Post-doc position in Prof. Waclaw Dabrowski Institute of Agricultural and Food Biotechnology – State Research InstituteRakowiecka st. 36, 02-532 Warsaw, Poland End...
by AdYBSfEb9DpY | Sep 14, 2020 | News
We would like to invite you to the workshop entitled „Implementation and Sustainability of Microbial Resource Research Infrastructure for the 21st Century”, organized as part of the Microbial Resource Research Infrastructure (MIRRI) project under the Horizon 2020...
